Menu
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Prime Golosità
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Beef ‘Piemontese’ Tartare € 18.00
Lemon, Mustard & Mustard Seeds, Horseradish & Capperini from Garda Reduction Sauce with Buffalo Burrata Cheese
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Crunchy Corn < Egg > € 18.00
on Green Curry Sauce & Fresh Mushrooms
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Potato Pie on Artichoke Cream € 16.00
Artichokes, Crunchy Puff with Artichokes & Buffalo Stracciatella Cheese
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Fine Peas Reduction Sauce € 18.00
Dill & Wild Fennel with Grilled "Canada" Scallops
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Beans Cream & Beans € 18.00
with Prawns
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IL RISO
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Fields Flowers and Chamomile < Distillate/Infusion > Rice € 20.00
Smoked Icelandic Salt, Wild and Chiodini Mushrooms & Bluberries
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Bird’s Livers Rice… In Pilaf Cooking € 20.00
Black ‘Valle Maggia’ Pepper and Rosemary Oil E.v.o ‘Geraci’
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‘Exclamation in Red’ € 20.00
with Red Prawns from Mazara del Vallo, Rocket Pesto, Basil and Raspberry
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LA PASTA
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< Hard Wheat Pasta ½ Paccheri > Bronze Drawn € 18.00
Sautéed with White Duck, Goose and Beef Ragout
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< Square Spaghettone Pasta > € 18.00
Turnip Greens, Smoked Trout, Datterino Tomato and Trout Caviar
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< Tortelli with Celeriac > € 18.00
Cherry Tomatoes, Basil, "Black Pecorino" from Sicily and Pecorino ‘Dicecca’ from Murgia
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LE NOSTRE PIETANZE
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Lamb Ribs ‘Romano’ € 22.00
Braised, with Wild Herbs from Moscatello
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White Crispy Meat Hamburger € 20.00
In "Sugar Cane" Skewer On Spicy Basmati Rice Tower
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Beef ‘Piemontese’ Cheek € 20.00
Cooked in Extra Virgin Oil from Garda and ‘Mulinero’ Wine Broad Bean Puree and Wild Chicory
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< Octopus > & Eggplant Parmesan € 22.00
None
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Grilled Beef Fillet ‘Limousine’ € 28.00
with Potatoes of Moscatello and Rosemary
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INCLUSED
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Drinks
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Acqua Naturale e Frizzante Lauretana cl. 75 € 3.00
Acqua Naturale e Frizzante Lauretana cl. 75
